Single Serving Pizza Dough Recipe

Pizza dough is a must have recipe for every kitchen aficionado and newbie alike! Sometimes we don’t need a whole dough ball for what we are going to make. And sure you could make a large dough ball, use part and save the rest for later; but why not just make what you need with less clean up, and less work since you don’t have to divide up the dough? We already know how versatile pizza dough can be.

You can make pizza, flatbreads, calzones, strombolis, pretzels, and focaccia bread just to name a few. Which is exactly why having a small dough recipe in your wheelhouse is a must have! If you need some inspiration check out this amazing Tomato Mango Flatbread.

This single serving dough recipe is easy, has little clean up and is perfect for when you want to make yourself a little pizza or a little flatbread appetizer. Reduce clean up by mixing and letting it rise in the same bowl, stretch the dough right on the pan you will bake it on (spray olive oil on pan, stretch gently), and only knead the dough in a small area by the sink for easy clean up.